Fernando de Castilla Solera Reserva Brandy
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Bodegas Rey Fernando de Castilla is located in the historic centre of Jerez. Its story began with the aristocratic Andrada-Vanderwilde family, who for two centuries provided grapes and wine for the production of sherry in the area. In 1972 Fernando Andrada-Vanderwilde took over some old sherry cellars and brandy soleras from a couple of local bodegas and changed the name of the company from Fernando III to Fernando de Castilla.
Fernando de Castilla Solera Reserva Brandy is produced in the Jerez region of Andalusia, Spain. Pot still distillates are aged in barrels that have previously contained old Oloroso and Amontillado sherries. The ageing process is done using the traditional system of soleras and criaderas. For the Solera Reserva, ageing is for 1 year in new American oak, and 5 years in sherry casks - so a total of 6 years ageing.
Fernando de Castilla Solera Reserva Brandy is the colour of old mahogany and shows clean fruity and elegant aromas. The palate has a surprisingly soft texture and balanced and harmonious nuances of flavour. Savour after dinner or enjoy with a cheese course.
Grape: Airen 100%
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes