Cave de Tain Crozes Hermitage Sans Sulfites
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Cave de Tain is a dynamic and forward-thinking co-operative, proud of its sustainability programme and a certified member of Vignerons en Développement Durable since 2009. Natural means of improving vine health such as épillonnage and pheromone sprays to disrupt insect pests’ breeding patterns are employed, and they are committed to using organic viticultural practices wherever possible. This also serves to increase the biodiversity of the vineyards, further boosting vine health, reducing the need for chemical phytosanitary treatments and improving the quality of the fruit.
For Cave de Tain making a 'Sans Sulfites' Syrah isn’t just an experiment or attempt to keep up with trends; it is the epitomy of Tain’s philosophy. Syrah, a variety in which Cave de Tain excel, are grown within Crozes-Hermitage classified vineyards on the left bank of the Northern Rhone valley.
Cave de Tain Crozes Hermitage ‘Sans Sulfites’ wine is a deep, intense morello cherry colour. Vibrant dark cherry fruit on the palate with fresh, mouth-watering crunchy tannins supporting the juicy, clean Northern Rhône fruit. Delicious with cold cuts, lamb, guinea fowl and cheese plate
Grape: Syrah 100%
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes