Le Quartier du Cru Beaujolais, Fleurie (6 Bottle Case)
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Master Blender Samantha Bailey chooses to work with people who also make Gamay in this way - selecting particular yeasts and partial carbonic maceration, followed by alcoholic fermentation at a low temperature, to get the fruit flavours without the tannin allowing Samantha to blend a wine that is light, savoury but still concentrated.
Le Quartier du Cru Beaujolais, Fleurie wine has an abundance of woody spice on the nose followed by supple red cherry fruit and fig notes. Fleurie, with higher acidity but lower tannin levels can happily be matched with a huge range of foods easily solving the "what to serve with what' dilemma. Serve slightly chilled and try with all styles of chicken, pork (belly or chop), herby sausages, salmon or tuna.
Region: Beaujolais, Maconnais
Grapes: Gamay 100%
Volume: 6 x 75cl
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes