Mas Macia Xarel-lo
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The Can Macià estate in Odena - around 50km north west of Barcelona and just 10km from the foothills of Montserrat - dates back 800 years and still belongs to the same family, of which Jordi Casanovas Bohigas is a direct descendant. He, together with his daughter Maria Casanovas Giró, run the winery and estate. At 450m altitude the estate is the second highest winery in the region.
Mas Macià wine is produced from low-yielding Xarel-lo bush vines from one of Catalunya's most interesting indigenous varietals. Aromas of ripe apple, flint and citrus fruit. The palate is softly textured with white stone fruit, a touch of salinity, and white spice. Just lovely with grilled white fish, chicken caesar salad or light summer dishes.
Grapes: Xarel-Lo 100%
Volume: 6 x 75cl
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes