Fine, elegant claret and a great introduction to the wines of this 5th Grand Cru Classé estate in Pauillac.
Currently in conversion to organic and biodynamic farming, this 8 hectare vineyard comprising clay and limestone soils lies to the north of Pauillac. The wine spends 18 to 24 days fermenting in stainless steel before aging in oak barrels for 12 months.
Le Haut-Medoc de Haut-Bages Liberal, Haut-Medoc has the style is fresh and elegant, more subtle than you might expect for such a warm year with fine, linear fruit and supple tannins.
Great with red meats served with fruity sauces. If you're feeling retro, try roast duck with cherries.
Please note: All case wine orders can take between 7-10 days for delivery.
Country: France
Region: Bordeaux
Grapes: Cabernet Sauvignon 60%, Merlot 40%
ABV: 13%
Volume: 6 x 75cl
Vintage: 2015
