Considered the highest expression of biodynamic agriculture in Emiliana - its name comes from the Greek root meaning 'Earth'. Biodynamic agriculture considers the farm to be a living organism. This agriculture is based on the complex relationships between the animal, plant and mineral kingdoms and incorporates the rhythms and activities of the cosmos in its farming practices. The result in an unique wine with great personality that faithfully expresses the characteristics adn attributes of its terroir.
Emiliana Gê, Colchagua Valley [Organic & Biodynamic] is a complex but delightfully varied nose showing a mix of herbaceous, fruit and spice notes. Green pepper, eucalyptus and rosemary combine with juicy blackcurrant and ripe blackberry fruit. The palate is bright and assured with great intensity of weight and flavour. Bold blackcurrant and blackberry fruits are plentiful along with pepper spice, vanilla and gentle clove notes. Dark chocolate character are also evident which adds to the complexity. The wine has serious structure with firm yet ripe tannins and a long more-ish finish with good acidity. Wondrous stuff from Emiliana’s biodynamic Los Robles paradise.
This wine has tremendous personality, character, and longevity. It is ideal with complex dishes such as grilled boar, venison, and wagyu beef. Vegetarian options include include roasted bell peppers, aubergine bake, and mushroom dishes.
Please note: All case wine orders can take between 7-10 days for delivery.
Country: Chile
Region: Colchagua
Grapes: Syrah 53%, Carmenere 36%, Cabernet Sauvignon 121
ABV: 14.5%
Volume: 6 x 75cl
Vintage: 2017
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes